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The end is nigh!
Well I am not talking about 21st of December... regardless of what those great survivors the Mayans thought (even if THE Britney Spears 'sings' a song about it) the world won't end; but one absolute certainty is that the cows will come home to fart....
The end of my blogging days may be over... screams of please no I hear?!? (or are they all 'Thank God!')... nevertheless I will try and look at the alternatives to a life in an atmosphere of animal farts.
From what the much of the literature points to as the driver in increased livestock production, demand seems to generate the largest fundamental factor in the quantity of emissions. So, to reduce emissions and other detrimental effects of livestock farming we have to reduce demand and consumption.
This is not easy... I personally do not want to stop eating meat altogether, although, after watching the documentary Mat the Truth, I was seriously contemplating going cold turkey... on turkey...
Proteins are vital to human health and life. So if we don't eat meat, what would we eat instead?
A commonly given example is fish. Fish is often seen as a better food stuff than meat, but fishing has caused a substantial amount of environmental damages as well as the state of fish stocks world wide ebbing closer and closer to depletion. The UN FAO World Fisheries and Aquaculture report (2010) states that 32% of stocks are over exploited/depleted or recovering; 53% are fully exploited and 15% are moderately exploited. Shifting more than a billion people in the developed world onto an already stressed resource will cause its collapse. Greater consumption of smaller fish which is environmentally sustainable and healthier for you is one option. If this resource is ever going to support an increasing number of people then sustainability is required, please read Worm et al. (2009) for an in depth insight into the potential approaches to take, most could be applied to other environmental problems; a multidisciplinary approach.
Corn, Soy and Grains are the food stuffs we generally feed to livestock. They are also very much fit for human consumption; but we tend to feed more of it to the meat we eat then personally consume ourselves. I personally don't eat corn... I know shoot me... but as you will find out in a later post (ooh foreshadowing I know right?!) I have taken certain steps in the right direction already!
This list doesn't look too impressive... but one factor easily neglected is simply reducing the amount of meat we eat. Meatless Fridays, or what Roman Catholics call Fridays... notable celebrities do it, Paul McCartney, Leona Lewis, they are talented because they eat a lot less meat... in fact none! OK... there is no link between talent and meat consumption.
Reducing meat consumption has many benefits. You are healthier, richer (from not buying any meat, doesn't work if your meat originates in a five finger discount manner), aiding the environment in becoming less polluted and less full of cow farts. Also you can waste all those calories on chocolate, more room for nutella! OK I am not advising you to go on to an all nutella diet as fun as it would be, full of chocolaty goodness..... OMG it has been so long since I have had nutella I would kill love to have some right now..... *drools* mmmmmmm. Nutella pizza - nutella instead of tomato sauce and kinder in place of cheese. HEAVEN... like this, but rather than the nuts (which are a great source of proteins and energy!!!) add bananas... *collapses*.
10 minutes later....*wakes up*
Back to the point!
My New Years resolution is to eat less meat... so far I think I have eaten a little meat every day FAIL, but it hasn't been one whole week yet!
So I'll let you ponder about other foods you can stuff yourself with... but remember put down the fork, don't eat too much beef chicken or pork!
It's so difficult even trying to read this post not because it's dull (it's actually quite funny) but because I really really really really don't want to stop eating meat :( I mean, I can go without meat for maybe a day or two (I love veg) but not my entire life! And I think I'm not alone in my reluctance to change. Love of meat is what's stopping many people who do know that their meat-eating lifestyle produces much more greenhouse gases to just eating veg.
ReplyDeleteWhat then would you suggest to help persuade more people to stop eating meat (or eat significantly less meat)?
Your posts really make me laugh, DanDan! And you are actually starting to convince me to want to eat less meat.
ReplyDeleteNonetheless, I do have the same question as Wei, though: I tried becoming a vegetarian before and as soon as I made that decision, I realized that I can't live without meat! It seems many environmentally-conscious consumers are in the same boat. What do we do? Would getting recipes for the delicious vegetarian Moroccan dishes I once tried help? DanDan?